Yi Sang The Garden

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Opening Hours

  • Sunday: 6:00 AM – 10:00 PM
  • Monday: 6:00 AM – 10:00 PM
  • Tuesday: 6:00 AM – 10:00 PM
  • Wednesday: 6:00 AM – 10:00 PM
 

 

  • Thursday: 6:00 AM – 10:00 PM
  • Friday: 6:00 AM – 10:00 PM
  • Saturday: 6:00 AM – 10:00 PM

About

Yi Sang The Garden is a hidden gem nestled in the heart of Toul Kork, offering guests a tranquil dining escape surrounded by lush greenery and trees. The open-air setting adds a relaxing, natural ambiance that perfectly complements the culinary experience. It’s an ideal destination for both casual meals and special gatherings, with a peaceful atmosphere that makes you feel miles away from the bustling city streets.

At the heart of Yi Sang’s menu is its renowned Cantonese barbecue meats flavorful, tender, and expertly prepared using traditional techniques. Guests can also enjoy comforting Chinese slow-cooked soups, rich in depth and nourishment, as well as a variety of classic and contemporary noodle dishes.

However, the true highlight of Yi Sang The Garden is its artisan dim sum. Known across Phnom Penh for its freshness and authenticity, the dim sum menu features both traditional favorites and creative modern twists, all made with care and precision. Whether you’re stopping by for a leisurely breakfast, a business lunch, or a family dinner, Yi Sang provides a wide range of options to suit every palate.

With its combination of peaceful surroundings, exceptional service, and a menu that bridges the gap between tradition and innovation, Yi Sang The Garden continues to be a beloved spot for those seeking high-quality Chinese cuisine in Phnom Penh.

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Kalliyan Chantrea
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Kalliyan Chantrea is a Cambodian food blogger who blends her rich cultural heritage with modern culinary trends. Born in Cambodia and raised in the USA, Kalliyan shares her passion for Cambodian cuisine, offering authentic recipes and innovative twists on traditional dishes.

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