Topaz (norodom Boulevard)
- Sunday: 11:30 AM – 2:00 PM5:30 PM – 9.30 PM
- Monday: 11:30 AM – 2:00 PM5:30 PM – 9.30 PM
- Tuesday: 11:30 AM – 2:00 PM5:30 PM – 9.30 PM
- Wednesday: 11:30 AM – 2:00 PM5:30 PM – 9.30 PM
- Thursday: 11:30 AM – 2:00 PM5:30 PM – 9.30 PM
- Friday: 11:30 AM – 2:00 PM5:30 PM – 9.30 PM
- Saturday: 11:30 AM – 2:00 PM5:30 PM – 9.30 PM
About
Since 1997, Topaz has stood as a premier destination for French fine dining in the heart of Phnom Penh. Blending timeless culinary traditions with innovative techniques, Topaz offers an elevated gastronomic experience in a chic, contemporary setting that reflects the energy and elegance of Cambodia’s capital.
Every dish is thoughtfully prepared using personally selected ingredients, with a dedication to excellence in both flavor and service. The passion for perfection and pride in culinary craftsmanship are evident in every element of the dining experience.
Topaz is also a vibrant hub for culinary creativity and cultural exchange. Regularly hosting Michelin-starred chefs, the restaurant curates unique events that spotlight fresh, modern interpretations of French cuisine. These collaborations not only celebrate culinary mastery but also inspire continuous learning and evolution in the art of fine dining.
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Kalliyan Chantrea is a Cambodian food blogger who blends her rich cultural heritage with modern culinary trends. Born in Cambodia and raised in the USA, Kalliyan shares her passion for Cambodian cuisine, offering authentic recipes and innovative twists on traditional dishes.
