Armand’s – The Bistro

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Opening Hours

  • Sunday: 6:00 PM – 12:00 AM
  • Monday: Closed
  • Tuesday: 6:00 PM – 12:00 AM
  • Wednesday: 6:00 PM – 12:00 AM
 

 

  • Thursday: 6:00 PM – 12:00 AM
  • Friday: 6:00 PM – 12:00 AM
  • Saturday: 6:00 PM – 12:00 AM

About

Step into Armand’s – The Bistro, and you’ll find more than just a restaurant — you’ll discover a timeless piece of Phnom Penh’s dining scene. Known for his unwavering dedication to French culinary tradition, Armand has built a well-earned reputation with his classic menu, generous hospitality, and signature flair. Whether you’re craving a perfectly cooked steak, rich duck confit, or the theatrical delight of a flaming baked Alaska, Armand delivers with finesse and a personal touch that keeps guests returning night after night.

There’s something magical about the experience here. Imagine sitting late into the evening — even at 11pm, you can still order a Tournedos Rossini. With the grace of a master, Armand himself might appear tableside, splashing cognac into a hot pan, igniting it in a mesmerizing blue flame before pan-searing tenderloin to perfection. As the fire fades, he adds rich Kampot pepper sauce and folds in luscious foie gras, building layers of flavor that make the dish unforgettable.

Lively, warm, and always welcoming, Armand’s Bistro is consistently buzzing with friendly faces and satisfied guests. Whether it’s your first visit or your fiftieth, one thing’s certain — you’ll never regret a night spent at Armand’s.

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Kalliyan Chantrea
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Kalliyan Chantrea is a Cambodian food blogger who blends her rich cultural heritage with modern culinary trends. Born in Cambodia and raised in the USA, Kalliyan shares her passion for Cambodian cuisine, offering authentic recipes and innovative twists on traditional dishes.

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